Kadai Cauliflower

Ingredients:       1 med. cauliflower, separated into big florets 1 small capsicum, chopped in slivers 1 med. onion grated 1 med. tomato peeled and chopped fine 2 tsp. coriander leaves finely chopped 1/2 tsp. ginger crushed or grated 1/2 tsp. garlic crushed 1/2 tsp. cumin seeds 2 tbsp. oil …

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Cutlets

Ingredients: 2 large potatoes, boiled, peeled & mashed or grated 1 medium carrot, boiled & grated 1 large beetroot, peeled, boiled & grated 100g frozen green peas boiled soft 3 medium onions, chopped fine 4 green chilies, chopped 60ml Bengal gram, dry roasted 1 cardamom 1 clove A piece of …

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Kharabhath

Ingredients: Semolina- 160 ml Oil- 2-3 tbsp Mixed cubed vegetables- 160 ml (Beans, Carrot, potato, peas) Chopped onion- 160 ml Hot water- 320 ml Mustard- 1/2 tsp Black gram- 2 tsp Bengal gram- 1 tsp Cashew nut- broken – 1 tbsp Curry leaves- 10-12 Green chillies- 2- chop Ginger- grated- …

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Bharwan Subzi – Stuffed Vegetable

Ingredients: Baby potatoes, Small Brinjals and Baby onions- 500 gms in all Coriander leaves- 1 big bunch- Remove any stalk and Chop leaves Grated dry coconut- 4 tablespoons Roasted Peanuts coarsely powdered- 4 tablespoons Haldi powder- .5 teaspoon Sugar- 1 teaspoon Garam masala- 1 teaspoon Oil- 3 tablespoons Salt to …

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